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Holidays at Café Riggs
This holiday season, Café Riggs sets the table with a picture-perfect menu sure to please even the pickiest eater.
Brunch Cocktails
Laurent Perrier Brut Champagne, Seasonal Infusions & Juices
Ketel One Vodka, Mr. Black Coffee, Espresso
Classic or Strawberry, Campari, Fluffy Orange Juice
Single Shot Espresso, Vodka, Orange
Raw Bar
Seaweed Mignonette, Horseradish
Lemon, Cocktail Sauce
Meyer Lemon, Celery
Osetra Caviar, Radish, Soy Mustard
Fromage
With Whole Grain Toasts, Artisan Crackers, Mustard, Honey, Harissa Nuts, Jam
Smoked Meats
With Horseradish, Boiled Eggs, Bagels, Red Onion, Capers, Chive Cream Cheese
Brunch
Lardons, Gruyère
Seasonal Berries
Blueberries, Maple Butter
Raspberries, Chocolate
Carvings
Maple, Dijon, Thyme
Au Poivre
Wild Mushroom Ragu
Sorrel Sauce
Sides
Aged Cheddar
Shallots, Fine Herbs
Buttermilk, Lardon, Radish
Dessert Cart
Chocolate, Hazelnut
Fresh Berries
Fresh Berries
Chocolate Cake
Sugar Cookies
Caviar & Bubbles
Pavé Potato, Steak Tartare
Deviled Egg, Espelette
West Coast Oyster
Accompanied by Laurent-Perrier, La Cuvée
Starters
Salsify, Truffle, Brown Butter Meuniere
Seabeans, Kumquats, Shrimp Cracker
Goat Cheese Croquette, Blood Orange, Marcona Almond
best paired with Dry Creek Sauvignon Blanc, USA, 2023 +19
Mains
Pumpkin, Ricotta, Maitake Mushroom, Sage
Champagne Beurre Blanc, Red Rice
Root Vegetable Pavé, Onion Compote
best paired with Pierre-Marie Chermette Gamay, France, 2024 +16
Desserts
Crème Anglaise
Passion Fruit
best paired with Otima 20 Year Tawny Port +18
