New Year's Eve Dinner

Ring in the new year with an elegant celebration of flavor, sparkle, and festive indulgence. Begin the evening with a special Caviar & Bubbles service featuring Osetra, Salmon, and Kaluga caviar, perfectly paired with Laurent-Perrier La Cuvée.

Choose from exquisite starters like Seared Diver Scallops, Red Shrimp Carpaccio, or a vibrant Baby Beet Salad, followed by refined mains including Pumpkin Agnolotti, Dover Sole with Champagne Beurre Blanc, or Braised Short Rib with root vegetable pavé.

Finish the night sweetly with a classic Chocolate Soufflé or a bright, celebratory Passion Fruit Pavlova.

A decadent, beautifully festive New Year’s Eve, crafted for an unforgettable start to 2026.